Low carb guacamole bombs are a scrumptious and wholesome snack or appetizer that’s good for these following a keto weight loss plan. These “bombs” are usually made by wrapping guacamole in a skinny layer of a low-carb tortilla or one other keto-friendly wrap. Right here’s a easy recipe to make Keto bombs.
Components required for Low Carb Guacamole Bombs:
For the guacamole
- 2 ripe avocados, pores and skin and stone eliminated
- ¼ cup low carb salsa
- 2 tbsp. chopped contemporary cilantro
- 1 tsp. lime juice
- ½ tsp. onion powder
- ½ tsp. floor cumin
- salt and pepper
For the coating
- 1 egg, crushed
- ½ cup low carb seasoned breadcrumbs
- 2 tbsp. olive oil
How you can put together Low Carb Guacamole Bombs:
1 Take a bowl and mash all of the guacamole elements properly.
2 Add salt and pepper in line with style.
3 With the assistance of your arms or scoop make 12 to fifteen balls of guacamole.
4 Now place them into baking pan and lined with silicone paper into it.
5 Cowl it with plastic wrap and maintain within the fridge for 2 hours.
6 Take a bowl and add crushed eggs into it and in different bowl breadcrumbs.
7 Now take away the guacamole balls from the freezer and dip one after the other into crushed egg bowl after which coat into breadcrumbs bowl.
8 Take massive skillet and add oil in it.
9 When heated up the oil add the guacamole bombs into it.
10 Prepare dinner properly until either side are crispy.
11 Serve and revel in!
Dietary Info :
Yield 6
Serving Dimension 2 Bombs
Quantity Per Serving
Energy191
Complete Fats
Saturated 16g
Fats 2g
Ldl cholesterol 28mg
Sodium159mg
Carbohydrates 8g
Web Carbohydrates 2g
Fiber 6g
Protein 5g
