Simple Pasta Salad Recipe – Love and Lemons

This recent, straightforward pasta salad recipe comes collectively in underneath half-hour! Tossed in a tangy French dressing and full of veggies, it is a cookout hit.

Best Pasta Salad in a serving dish

As we speak’s recipe is a picnic-perfect pasta salad! Each cookout wants an awesome pasta salad, and that is the one which I make all summer time lengthy. It comes collectively very quickly, it’s stuffed with recent elements, and it packs a flavorful punch.

I took additional care to guarantee that this recipe is not only straightforward, but in addition straightforward to make in advance… as a result of I completely get that you just don’t need to be futzing along with your pasta salad when you would be spending time exterior with your mates.

Notice: Should you do resolve to make this salad prematurely, toss on some complete basil leaves earlier than serving to make it immediately prettier.

Easy pasta salad recipe ingredients

Pasta Salad Substances

This basic pasta salad recipe is simple and recent. Right here’s what you’ll have to make it:

  • Fusilli pasta – Or your pasta of selection! Quick pasta shapes are finest right here. I like rotini, penne, and farfalle along with fusilli.
  • Cherry tomatoes – I like their candy taste and juicy texture on this salad.
  • Cucumbers – For crunch! I like to make use of Persian cucumbers or English cucumber right here. Each have very skinny skins, so there’s no have to peel them.
  • Chickpeas – They add plant-based protein.
  • Arugula – It provides peppery taste and additional inexperienced.
  • Feta cheese – For salty, tangy taste.
  • Pine nuts – Just like the cucumbers, they add satisfying crunch.
  • And recent herbs – Parsley, basil, AND mint pack this salad with recent taste!

Discover the whole recipe with measurements beneath.

Pasta Salad Dressing

A easy pasta salad dressing takes this recipe excessive. It’s a zesty mixture of olive oil, lemon juice, Dijon mustard, garlic, purple pepper flakes, and salt. I end it with a pinch of herbes de Provence. Italian seasoning works properly too!

I like this fast selfmade dressing, however it’s not your solely choice right here. Strive tossing this salad with Italian dressing or a purple wine vinegar Greek salad dressing as an alternative!

Easy pasta salad recipe ingredients

How one can Make Pasta Salad

Making this recipe is a breeze! Simply comply with these easy steps:

  1. Prepare dinner your pasta in a big pot of salted boiling water. Drain it, toss it with some olive oil, and set it apart to chill.
  2. Chop your cherry tomatoes and cucumbers, mince the parsley, and crumble the feta.
  3. Whisk collectively the dressing elements.
  4. And toss the whole lot collectively in a giant bowl! Season to style and dig in.

How to make pasta salad

My Finest Pasta Salad Ideas

  • Prepare dinner your pasta somewhat longer than regular. It needs to be a tad previous al dente (however not mushy) in order that the pasta stays gentle when it cools. I discover that the upper time vary listed on the package deal directions is normally nearly proper for chilly pasta salad.
  • Let your pasta cool utterly earlier than tossing it with the opposite elements. If it’s nonetheless heat, the recent pasta will begin to cook dinner and wilt the greens. Nobody’s a fan of heat cucumber, so ensure you’re tossing chilly pasta into this dish.
  • Style and regulate. Like most salad recipes, this one is tremendous versatile, so you’ll want to style and regulate it to your liking earlier than serving. Add extra lemon in case you desire a tangier salad, toss in additional greens in case you’re all in regards to the veggies, and all the time, all the time salt to style.

Easy Pasta Salad Recipe

Recipe Variations

This pasta salad is unbelievable as-is, however be happy to alter it as much as match your tastes or the elements in your pantry. Listed here are just a few recommendations:

  • Make it vegan. Use olives or solar dried tomatoes instead of the feta.
  • Make it gluten-free. Use gluten-free pasta or quinoa instead of conventional noodles.
  • Go Greek. To make this recipe extra of a Greek pasta salad, add 1/2 cup every of kalamata or black olives, diced bell pepper, and thinly sliced purple onion.
  • Strive a Caprese combo. Use halved mini mozzarella balls instead of the feta.
  • Strive one other herb. Recent oregano could be beautiful instead of the mint on this salad, and thyme would even be an awesome addition.
  • Swap out the arugula for spinach, or go away it out altogether in case you desire a better pasta: veggie ratio.
  • Or roast your chickpeas for additional crunch.

How one can Retailer and Make Forward

This pasta salad recipe is a good aspect dish to make forward for picnics, potlucks, and cookouts. I like to recommend making it as much as a day forward of a gathering. Leftovers preserve nicely in an hermetic container within the fridge for as much as 3 days.

Should you make this salad forward, wait so as to add half the herbs and pine nuts till proper earlier than serving. The herbs will retain their vibrant coloration and the pine nuts will preserve their crunch. Toss them into the salad and season to style with extra salt and lemon juice earlier than digging in.

Easy Pasta Salad Recipe

Extra Favourite Summer season Salads

Should you love this pasta salad recipe, strive one among these scrumptious summer time salads subsequent:

Simple Pasta Salad

Prep Time: 20 minutes

Prepare dinner Time: 10 minutes

Complete Time: 30 minutes

Serves 6

You may love this straightforward pasta salad recipe! It is an awesome one to make forward – in case you’re bringing it to a picnic, prep it as much as a day prematurely.

Forestall your display screen from going darkish

  • Convey a giant pot of salted water to a boil. Put together the pasta in keeping with the package deal instructions, or till barely previous al dente.
  • In the meantime, make the dressing. In a small bowl, whisk collectively the olive oil, lemon juice, mustard, garlic, herbes de Provence, purple pepper flakes, and salt. (Notice: the dressing could have a powerful taste, it’ll mellow as soon as it coats the entire pasta salad elements).
  • Drain the pasta, toss it with somewhat olive oil (in order that it doesn’t stick collectively) and let it cool to room temp. Switch to a giant bowl with the tomatoes, chickpeas, arugula, cucumbers, feta cheese, basil, parsley, mint, and pine nuts. Pour the dressing and toss to coat. Season to style with extra lemon, salt, pepper, and/or a drizzle of olive oil, if desired, and serve.


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