Grilled Hen Caprese – Skinnytaste


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This 15-minute, high-protein, Grilled Hen Caprese salad is made with grilled hen breast cutlets, topped with contemporary mozzarella, tomatoes, basil and balsamic glaze, served over a mattress of arugula.

Grilled Chicken Caprese Salad

Grilled Hen Caprese

In case you want dinner concepts for hen breasts, you’ll love this simple recipe! Throughout the summer time, I like to grill exterior, and bonus factors if I can use veggies from my backyard. Highlighting one of the best of summer time produce with contemporary tomatoes and basil, this wholesome Grilled Hen Caprese recipe is ideal for lunch or dinner. This heat, excessive protein salad doesn’t take lengthy to prep and cooks shortly. For extra caprese recipes, attempt my breaded Hen Cutlet Caprese Salad, this conventional Caprese Salad, or Hen Caprese Skillet.

My Inspiration for Making this Grilled Hen Caprese

Gina @ Skinnytaste.com

I lately ordered this grilled hen caprese salad at my native pizzeria, which truly comes breaded and fried. I requested them to swap it with grilled hen, which is a straightforward tip I at all times use when consuming out. My meal was not solely filling however so good. Somebody requested me on Instagram to remake it, so right here it’s! Under are a number of extra causes to adore it:

  • Fast: From seasoning and grilling the cutlets to prepping the salad components, dinner might be prepared in beneath 20 minutes.
  • Excessive Protein: The hen and mozzarella present 34 grams of protein per serving.
  • Low Carb: Not breading the hen makes this a low-carb dinner possibility.
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Grilled Chicken Caprese ingredients

Hen Caprese Components

To make this hen caprese salad, you’ll need the next components: See recipe card on the backside for actual measurements.

  • Hen: You should purchase skinny sliced hen cutlets on the retailer or minimize your personal. Slice boneless, skinless hen breasts vertically so you find yourself with large, skinny items and if wanted, you’ll be able to pound them thinner with a mallet.
  • Additional Virgin Olive Oil coats the hen and helps the spices stick.
  • Seasoning: Kosher salt, contemporary black pepper, garlic powder and Italian seasoning season the hen.
  • Arugula: The peppery greens are a superb base for the hen caprese.
  • Mozzarella: Recent mozzarella melts fantastically over the grilled hen.
  • Grape Tomatoes: Minimize grape tomatoes in half, you may also use cherry tomatoes or cube a bigger tomato as an alternative.
  • Balsamic Glaze: You should purchase balsamic glaze from the grocery store or make it at residence by simmering balsamic vinegar in a small pot for 10 to twenty minutes. When it’s diminished by half and thick and syrupy, it’s prepared.
  • Basil: End off this caprese salad with contemporary basil leaves.

The way to Make Grilled Hen Caprese

This simple caprese salad is straightforward to make. For detailed directions, scroll all the way down to the recipe card.

  1. Season the hen with olive oil, salt, pepper, garlic powder, and Italian seasoning.
  2. Preheat the grill to medium-high. Clear and oil the grates to stop the hen from sticking. Simply drizzle some oil on paper towels and rub over the grates.
  3. Grill the hen for a couple of minutes on both sides. As soon as cooked via, prime every bit with mozzarella and cook dinner till melted.
  4. Assemble the salads: Divide the arugula between 4 plates. High every with a hen cutlet, extra mozzarella, and tomatoes. Drizzle with balsamic glaze and prime with basil.
Grilled Chicken Caprese salads

Variations & Ideas

  • No Italian Seasoning? Use no matter dried herbs you will have, like dried basil, oregano, or parsley.
  • Protein: Use shrimp or salmon as an alternative of hen and serve the cheese on the aspect.
  • Greens: Substitute arugula with combined greens or butter lettuce.
  • Tomatoes: Swap grape tomatoes with cherry tomatoes, or cube a big tomato.
  • Cheese: Change mozzarella with burrata.
  • Hen Caprese Dressing: Make a French dressing with balsamic vinegar, olive oil, Dijon, salt, and pepper.
  • No grill? Cook dinner the hen on the range in a grill pan.

Serving Solutions

This hen caprese recipe is a straightforward lunch or mild dinner. Under are 2 other ways to serve it for a extra filling meal.

  • Grilled Hen Caprese Sandwich: Sandwich the hen between Italian bread for a heartier meal.
  • Hen Caprese Pasta: Serve the hen over pasta and use much less arugula.

Storage

Retailer the hen caprese and different salad components individually. The hen will final for as much as 4 days within the fridge. Reheat hen earlier than serving.

Grilled Chicken Caprese Salad

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Prep: 10 minutes

Cook dinner: 15 minutes

Complete: 25 minutes

Yield: 4 servings

Serving Measurement: 1 cutlet with salad

  • Season the hen with 1 teaspoon further virgin olive oil, salt, garlic powder, Italian seasoning and contemporary pepper.

  • Preheat the grill to medium-high, clear and oil the grates to stop sticking. If utilizing a grill pan, warmth on medium-high warmth and spray with oil.

  • Divide the arugula, 1 1/2 cups every on 4 plates.

  • Grill the hen 2 to three minutes on both sides, till cooked via then prime with mozzarella. Cook dinner 1 extra minute, to soften then switch to the 4 plates.

  • High the hen with cherry tomatoes and drizzle with balsamic glaze. End with contemporary basil.

Final Step:

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You should purchase skinny sliced hen cutlets on the retailer or minimize your personal. Slice boneless, skinless hen breasts vertically so you find yourself with large, skinny items and if wanted, you’ll be able to pound them thinner with a mallet.
Variations:

  • No Italian Seasoning? Use no matter dried herbs you will have, like dried basil, oregano, or parsley.
  • Breaded Cutlets: Use my air fryer hen cutlet recipes.
  • Protein: Use shrimp or salmon as an alternative of hen and serve the cheese on the aspect.
  • Greens: Substitute arugula with combined greens or butter lettuce.
  • Tomatoes: Swap grape tomatoes with cherry tomatoes, or cube a big tomato.
  • Cheese: Change mozzarella with burrata.
  • Hen Caprese Dressing: Make a French dressing with balsamic vinegar, olive oil, Dijon, salt, and pepper.
  • No grill? Cook dinner the hen on the range in a grill pan.

 

Serving: 1 cutlet with salad, Energy: 284 kcal, Carbohydrates: 13 g, Protein: 34 g, Fats: 11 g, Saturated Fats: 5 g, Ldl cholesterol: 105 mg, Sodium: 483 mg, Fiber: 2 g, Sugar: 9 g





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