Watermelon Salad
Few dishes are extra refreshing than this Watermelon Salad tossed with salty feta, tender mint, creamy avocado, edamame, and easy lime dressing. It’s made for the most popular summer season days!
Why You’ll Love This Watermelon Feta Salad Recipe
- Candy and Savory. I’ve sipped Watermelon Smoothies and I’ve eaten extra slabs of lower watermelon than I can rely, however pairing watermelon with savory, salty flavors like feta and purple onion? That was a revelation. Consider it as the right hybrid between a summery Fruit Salad and a traditional dinner salad made with contemporary greens (like this Arugula Salad).
- Easy Recipe. With a couple of easy chops and a fast toss (right here’s The Greatest Solution to Reduce Watermelon), this watermelon salad is a cinch to make. Which means time to benefit from the sunshine—and to whip up some summery Peach Margaritas!
- Mild and Wholesome. Watermelon feta salad is mild and wholesome, however it additionally manages to be satisfying so you would completely make a dinner out of it—particularly on these scorching, humid summer season days when the one interesting meals are fruit, salad, and popsicles.
- The Greatest Summer season Salad. Due to its vibrant colours and contemporary flavors, this watermelon feta salad is mainly summer season on a plate, (identical to this Avocado Salad)!
5 Star Assessment
“I simply made this for lunch and three of us wolfed up the entire thing! Nice flavors!”
— Martha —
Learn how to Make Watermelon Salad
The Substances
- Watermelon. Search for a watermelon that’s spherical relatively than oval, and that has an orange “area spot” (i.e., the spot the place the melon rested on the bottom), a boring sheen, and enormous webbing.
- Feta. Top-of-the-line pairings with watermelon! It provides contrasting creaminess and saltiness to the candy, juicy watermelon.
- Mint. Provides one other layer of refreshing summer season taste and coloration. Recent basil additionally could be pretty on this salad.
- Lime. Offers this watermelon salad some zip and life. I favor lime to lemon juice, because it’s not fairly as acidic.
- Crimson Onion. Lends the salad a pleasant edge that I might have missed with out it.
- Edamame. Properly enhances the juicy texture of the watermelon and provides protein.
- Avocado. Provides creaminess and makes the salad extra filling and satisfying.
The Instructions
- Soak the Crimson Onion. This removes a few of its harsh, lingering chunk.
- Make Dressing. Whisk collectively the dressing substances.
- Toss. Mix the watermelon, edamame, mint, and drained purple onion in a big serving bowl and toss with the dressing.
- End. Add the avocado and feta and gently toss to include. ENJOY!
Recipe Variations
- Watermelon Salad With Cucumber. Not a fan of avocado? Can’t discover a first rate one on the grocery retailer? Make this recipe precisely as written, however swap the avocado with diced English cucumber.
- Spicy Watermelon Salad With Mango. Warmth issues up with thinly sliced jalapeño or serrano peppers after which add just a bit extra sweetness with diced mango. You’ll be able to swap the feta for cotija cheese for some Tex-Mex aptitude.
- Arugula Watermelon Salad. Serve this salad over a mattress of child arugula, which provides a peppery distinction to the candy melon. End with a drizzle of thick, syrupy balsamic vinegar or glaze earlier than serving.
What to Serve with Watermelon Salad
- Grilled Meals. With its summery substances, this watermelon feta salad is fabulous with Grilled Pork Tenderloin and Grilled Shrimp.
- Rooster. Spherical out your dinner with a lean protein like Rooster Kabobs or Smoked Rooster Breast.
- Seafood. Balsamic Glazed Salmon or Grilled Swordfish would pair nicely with watermelon salad too.
- Burgers. Neglect the fries! Serve my Teriyaki Burgers with Grilled Pineapple and Shrimp Burgers with watermelon salad as a aspect dish.
Recipe Ideas and Methods
- Soak the Crimson Onion. Doing so cuts the sharp chunk of the onion; it’s nonetheless pungent and a pleasant distinction with the candy watermelon, however it’s not fairly as highly effective. One other trick is to chop the onion as skinny as attainable, which additionally helps it’s much less assertive. If in case you have a mandoline slicer, you’ll be able to virtually shave the onion paper skinny.
- Reduce the Watermelon Chew-Dimension. There’s no must get out your melon baller for this recipe! Easy 1-inch cubes are simply fantastic right here—sufficiently big to be juicy and scrumptious, however sufficiently small that you simply don’t must slice them on the plate earlier than consuming them.
- Select Seedless Watermelon. Even when it wasn’t a complete ache within the you-know-what to pop the seeds out of the watermelon, doing so could make the melon mushy and filled with holes—not precisely the look you need in your watermelon feta salad! Some say seedless has much less taste, however by the point this salad is dressed up, it has loads of style.
- Serve With a Slotted Spoon. Watermelon is 91% water so the salad will doubtless have some extra liquid on the backside. I like to recommend serving it with a slotted spoon to empty a few of it off.
- Don’t Assemble Too Far in Advance. If you must get extra of a head begin on the recipe, whisk collectively the dressing, then prep the onion and watermelon and retailer them individually within the fridge. Drain the watermelon nicely, then assemble your salad. This lets you get a few of the prep work out of the way in which with out taking away from the freshness of the salad.
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Watermelon Salad
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Substances
- 1/2 purple onion thinly sliced
- 4 cups watermelon 1-inch-diced
- 1 cup shelled edamame
- 1/2 cup flippantly packed contemporary mint leaves chopped
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons lime juice freshly squeezed
- 1 teaspoon honey
- 1 teaspoon kosher salt
- 1/4 teaspoon floor black pepper
- 1 medium ripe avocado peeled, pitted and lower into massive cube
- 1/2 cup crumbled feta cheese
Directions
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Place the purple onion in a bowl and canopy with water. Let soak whilst you put together the opposite substances.
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In a small bowl or massive measuring cup, whisk collectively the olive oil, lime juice, honey, salt, and pepper.
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To a big serving bowl, add the watermelon, edamame, mint, and drained purple onion.
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Pour dressing over the watermelon combination and toss to coat.
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Add the avocado and feta and gently toss to include. Refrigerate till able to serve. The salad will doubtless have some extra liquid on the backside from the watermelon, so I like to recommend serving it with a slotted spoon.
Notes
- TO STORE: This watermelon feta salad is greatest loved inside a couple of hours after it’s dressed and assembled.
- MAKE-AHEAD: Watermelon salad might be ready as much as 4 hours prematurely. Add the avocado and feta simply earlier than serving.
Vitamin
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