Description
Listed below are the very best sauteed carrots you’ll ever have! The proper straightforward facet dish, they’re made with simply 3 substances and performed in 10 minutes. As two cookbook authors, this can be a technique we flip to repeatedly!
- 8 medium carrots (1 pound)
- 2 tablespoons olive oil
- ¼ teaspoon plus 1 pinch kosher salt
- 1 tablespoon chopped contemporary thyme (or different contemporary herbs — we used a mix of thyme and chives)
- Peel the carrots and slice them diagonally into rounds (on the bias).
- Warmth the olive oil in a big skillet over medium excessive warmth. Add the carrots and canopy. Cook dinner for 4 minutes with out stirring.
- Take away the lid, stir, and add the ¼ teaspoon kosher salt. Proceed to saute uncovered 3 to 4 minutes till browned, stirring often. Take away from the warmth and stir within the contemporary herbs and some extra pinches kosher salt to style. Serve instantly. Leftovers retailer as much as 4 days refrigerated; reheat gently on the stovetop.
- Class: Aspect Dish
- Technique: Sauteed
- Delicacies: Greens
- Weight-reduction plan: Vegan