October 31, 2024 22 Feedback
This easy do-it-yourself apple pie filling will heat your physique and coronary heart.
I’ve seen jars of apple pie filling offered at specialty shops and I at all times thought that was an awesome thought. You should utilize it to pair with ice cream, on pancakes, or by itself for a deal with.
The perfect a part of apple pie filling is that you’re skipping the crust (which is gloomy for a lot of). Why is that this nice? Pie crust is made with a ton of butter (or lard) and flour and provides a bunch of energy to pie. I’ve by no means found out easy methods to make a crust that was low in energy.
This manner, you’ll be able to get pleasure from apple pie with out going over your calorie funds.
Another concepts I’ve had embrace my wholesome apple crisp and my apple chip recipe.
I made this in a sluggish cooker as a result of I like the comfort of with the ability to stroll away for hours and never take into consideration what I’m cooking. I used a sluggish cooker liner to ease clear up so this complete venture was a snap.
The home smelled so good when this was cooking. It’s superb to me how cooking apples smells like residence. Maybe it’s as a result of I reside in New England.
For those who reside in Santa Fe, does the perfume of roasted chilis odor like residence? I might love to listen to what cooking smells make individuals calmer and extra comfy.
All you do is peel, core, and minimize up the apples – combine within the topping – and cook dinner for a few hours. It’s actually easy and it makes it straightforward to chop down on sugar. I minimize the sugar in half from one other recipe I discovered and I believed this was loads candy.
There may be solely 8 grams of added sugar in a serving (about 1 ½ teaspoons). A lot of the sugar is from the apples.
I retailer this within the fridge in a tightly sealed container and warmth up a bit bit after I need a dessert.
What would you do with this apple pie filling?
Easy Selfmade Apple Pie Filling Recipe
Makes 5 cups
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Substances
6 massive Granny Smith apples, peeled, cored, and sliced into 8 items
1 tablespoon recent lemon juice
¼ cup granulated sugar
¼ cup packed brown sugar
2 tablespoons flour
1 teaspoon floor cinnamon
¼ teaspoon floor nutmeg
3 tablespoons butter, melted
Directions
Line a 6 quart sluggish cooker with a sluggish cooker liner or spray it with non-stick spray. Put apples in sluggish cooker and blend with lemon juice. Combine sugar, brown sugar, flour, cinnamon, and nutmeg in a small bowl. Add sugar combination to apples and toss till all of the apples are coated. Drizzle with butter and cook dinner for two hours on excessive or 3 hours on low.
Serve instantly with ice cream or refrigerate and save for later in a tightly sealed container. That is nice with whipped cream or by itself.
Diet Information
Fro ¼ cup = 140 energy, 3.8 g fats, 2.2 g saturated fats, 28.5 g carbohydrates, 22.5 g sugar, 0.6 g protein, 3.4 g fiber, 27 mg sodium, 5 Freestyle SmartPoints
Factors values are calculated by Snack Woman and are supplied for data solely. See all Snack Woman Recipes
