Dill Pickle Grilled Boneless Hen Thighs

Calling all pickle lovers, these Dill Pickle Grilled Boneless Hen Thighs will likely be your new favourite grilled dish. 

The hen thighs soak in pickle brine and grill to juicy perfection. A vibrant and creamy dill sauce is served on prime for an additional burst of taste.

I like to let my hen brine in pickle juice. I do know, it sounds somewhat odd, however it’s the yr of the pickle in any case! Brining in pickle juice not solely provides a scrumptious tangy taste but in addition helps to tenderize the meat. The longer you let the hen sit within the brine, the extra flavorful and tender will probably be! It’s acquired all the advantages of a marinade with out having to do any prep work. 

You actually simply soak it in pickle juice, grill it, and also you’re performed! It’s a fast and straightforward meal that will likely be an on the spot household favourite. These dill pickle grilled boneless hen thighs are good for summer season cookouts or lazy weeknight dinners. 

What’s In Dill Pickle Grilled Boneless Hen Thighs

• Hen thighs: We love the way in which darkish meat cooks up juicy and flavorful on the grill. Boneless, skinless thighs are straightforward to work with and cook dinner evenly.
• Dill pickle juice: A jar of pickle juice from Milwaukee or Clausen manufacturers is finest!
• Lemon juice: Contemporary lemon juice provides brightness and acidity to the dill pickle hen recipe. 
• 2% Greek yogurt: This helps to make the dill pickle sauce creamy and tangy.
• Mayonnaise: One other key ingredient for making a wealthy and creamy dill sauce.
• Contemporary dill: Amps up the pickle taste and provides a contemporary herbaceous word.

Prime Ideas for Grilling Hen Breast

• Grill at 400ºF for round 4-5 minutes on both sides
• Cook dinner till hen reaches 160ºF
• Let relaxation for 10 minutes after grilling

Ingredient Swaps & Add-Ins

Expertise completely different flavors and textures by swapping or including in substances to this dill pickle hen recipe. Listed below are just a few concepts:

Use completely different cuts of hen: Hen breasts, drumsticks, and even wings would all work effectively on this recipe. Simply remember to modify cook dinner occasions accordingly.

Spice it up: Add some warmth by including your favourite scorching sauce to the pickle brine. You can even sprinkle some chili powder or pink pepper flakes on the hen earlier than grilling.

Make a pickle slaw: Toss collectively shredded cabbage, grated carrots, and sliced dill pickles for a tangy slaw to serve on prime of the hen.

Methods to Retailer

Retailer leftover dill pickle hen in an hermetic container within the fridge for as much as 3 days. To reheat, place the hen on a baking sheet and heat in a 350°F oven for about 10 minutes. 

What to Serve with Dill Pickle Grilled Boneless Hen Thighs

This pickle juice hen would pair splendidly with different summery meals and drinks. To maintain the pickle theme going, we advocate our Dill Pickle Hen Salad and Spicy Pickle Margarita.

You’ll additionally LOVE our Garlic Lemon Pasta Salad with Contemporary Herbs, Summer season Corn Salad, or Straightforward Bean Salad!

Dill Pickle Hen Thighs Recipe

These dill pickle grilled boneless hen thighs are marinated in a tangy dill pickle juice marinade, popping out extremely tender and grilled to perfection. Serve ’em with a home made dill sauce for an additional burst of taste!

Prep:2 hours hours 30 minutes minutes

Cook dinner:10 minutes minutes

Complete:2 hours hours 40 minutes minutes

Elements

• 1-1.5 lbs. boneless skinless hen thighs
• 1 cup dill pickle juice juice from Milwaukee or Clausen manufacturers are finest*
• ½ massive lemon

Dill Sauce

• ½ cup 2% Greek yogurt
• 2 tablespoons mayonnaise
• 2 teaspoons dill pickle juice
• ½ teaspoon salt
• 1 tablespoon chopped contemporary dill
• 1 teaspoon contemporary lemon juice

Ideas & Notes

• We examined these with Grillo’s model pickle juice, which wasn’t salty sufficient for a brine.
• We don’t advocate utilizing butter pickle juice.
• Baking directions: Switch the hen thighs into an oven-safe dish. Bake at 400ºF for round 18-20 minutes or till the interior temperature reaches 160ºF—165ºF.
• Grilling directions: Preheat the grill to 400ºF. Grill hen thighs for 4-5 minutes over direct warmth on both sides or till the interior temperature of the hen reaches 160ºF.