Have you ever heard of ‘good’ cream earlier than? It’s principally a easy banana ice cream made by meals processing a frozen banana till it resembles a creamy gentle serve.
It’s fast & wholesome, takes about 5 minutes from begin to end, is made in your meals processor, and is nutritious and dairy free. I like making good cream when I’ve further bananas mendacity round, or if I’m craving gentle serve ice cream however don’t really feel like leaving the home. Today there are a number of machines just like the Ninja Creami that make related ice cream options, however I believe a meals processor works simply superb (and can prevent fairly a number of $$$).
This blueberry good cream is one among my favorites to make within the scorching summer time months when blueberries are candy and ripe. You may high it with something your coronary heart wishes. I like crunchy granola, a drizzle of nut butter (chocolate almond butter, anybody?) and shredded coconut for texture.
What’s “good cream?”
Good cream really began as a easy banana ice cream made by meals processing a frozen banana till it resembled a creamy gentle serve. This new wave of wholesome ice lotions are sometimes plant-based, dairy free, made with none added sugars, and don’t require an ice cream maker. They’re all naturally sweetened with fruit!
This simple blueberry good cream has a banana base with loads of blueberry taste that you simply’ll love. Good for youths, too!
Blueberry good cream elements
Once I say two elements I imply simply TWO easy elements. Plus your whole favourite toppings. All you’ll want is:
- Frozen blueberries
- Frozen bananas
That’s it! I like to recommend freezing your bananas which might be good and ripe in order that your blueberry good cream is completely candy and scrumptious.
Easy methods to make blueberry good cream
- Add your frozen blueberries and frozen bananas to your meals processor and course of till creamy, scraping down the perimeters as wanted.
- In case you wish to eat it just like soft-serve ice cream, merely get pleasure from it as is. In any other case, switch to a small container or loaf pan lined with parchment paper and freeze for 1-2 hours. The longer you freeze, the tougher it can get, so simply know you will have to thaw it out a bit earlier than you’re capable of scoop.
- Scoop into two bowls, add your favourite toppings and luxuriate in.
Superb good cream topping concepts
One of the best half about this easy blueberry good cream recipe is that you could add the entire toppings your coronary heart wishes. I like including:
Easy methods to retailer good cream
In case you occur to have any blueberry good cream left over, merely retailer it in an hermetic container within the freezer. As a result of it’s fully plant-based it can keep good within the freezer for as much as 3 months! Go forward and make an enormous batch.
It has extra of a standard ice cream texture straight from the freezer, however you may also thaw it as a lot as you’d wish to get pleasure from it as gentle serve.
Extra summer time treats you’ll love
Get all of my dessert recipes right here!
I hope you’re keen on this simple blueberry good cream recipe. In case you make it, please depart a remark under and charge the recipe — I actually admire it! xo.
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2-Ingredient Blueberry Good Cream
Scrumptious and simple 2-ingredient blueberry good cream made proper in your meals processor! Take pleasure in a wholesome tackle conventional blueberry ice cream with this dairy free and vegan good cream recipe utilizing simply frozen blueberries and banana. Add your favourite toppings for the last word summer time deal with!
Substances
- 1 cup frozen blueberries
- 2 medium frozen ripe bananas
- Non-obligatory toppings:
- Granola
- Mini chocolate chips
- Shredded coconut
Directions
-
Add frozen blueberries and frozen bananas to your meals processor and course of till creamy, scraping down the perimeters as wanted. In case you wish to eat it just like soft-serve ice cream, merely get pleasure from it as is. In any other case, switch to a small container or loaf pan lined with parchment paper and freeze for 1-2 hours. The longer you freeze, the tougher it can get, so simply know you will have to thaw it out a bit earlier than you’re capable of scoop.
-
Scoop into two bowls, add your favourite toppings and luxuriate in.
Vitamin
Serving: 1serving (primarily based on 2)Energy: 144calCarbohydrates: 36.4gProtein: 1.6gFats: 0.9gSaturated Fats: 0.2gFiber: 5.2gSugar: 21g
Recipe by: Monique Volz // Bold Kitchen | Pictures by Eat Love Eats
This put up was initially printed on June twenty sixth, 2020, and republished on Might twenty ninth, 2024.